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    Poha Ladoo Recipe (with Jaggery) for Toddlers and Kids | Ladoo Recipes

    last updated: Jan 21, 2020 by Kalyani

    Jump to Recipe Print Recipe
    Poha Ladoo Recipe for Toddlers and Kids

    I am an adherent fan of homemade ladoos from childhood and now my little daughter is adopted her mother's habit 🙂 So I am enjoying making different ladoo varieties and the little one is enjoy eating them! I already posted peanut ladoo a while ago, similar to that poha ladoo is very quick to make and am sure any beginner can give a try. Poha ladoos are generally made with white sugar, to make it healthy  I used jaggery, believe me the taste is no lesser!

    Here is how to make easy and tasty poha ladoo for toddlers and kids.
    Poha Ladoo Recipe for Toddlers and Kids1
    Poha Ladoo Recipe (with Jaggery) for Toddlers and Kids | Ladoo Recipes 1
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    Poha Ladoo Recipe (with Jaggery) for Toddlers and Kids | Ladoo Recipes

    5 from 1 vote
    Poha ladoo/Poha Laddu - easy and tasty ladoos with poha aka betean rice and Jaggery
    Prep Time 10 minutes
    Cook Time 15 minutes
    Total Time 25 minutes
    Calories
    Author Kalyani

    Ingredients

    • Poha - 1 cup
    • Jaggery - 1/2 cup
    • Cardamom - 1
    • Cashews - 3 broken
    • Raisins - 5
    • Hot melted Ghee - 1/4 cup

    Instructions

    • Measure and keep all ingredients ready. In a tsp of ghee, fry the cashews and raisins until golden brown.
    • Dry roast poha in a medium low flame until hot to touch and nice aroma comes.Switch off the flame once done.
    • Blend the dry roasted poha along with cardamom to a fine powder.
    • Then add powdered jaggery to the blender. Grind it again for few seconds until the poha and jaggery are well blended.
    • Heat ghee in a pan until its hot to touch and keep it ready. Transfer the blended poha jaggery mixture to a plate or bowl and add ghee fried cashews raisins & mix well. Break the lumps formed with your hands.
    • Now add the hot melted ghee little by little and when you are able to hold ladoos, start making balls. Store it in air tight container once done.

    Nutrition

    Serving: 8g
    Tried this recipe?Mention @gkfooddiary or tag #gkfooddiary!
    Poha Ladoo Recipe for Toddlers and Kids4
    Procedure :
    1. Measure and keep all ingredients ready. In a tsp of ghee, fry the cashews and raisins until golden brown.
    Poha Ladoo Recipe for Toddlers and Kids - step 1
    2. Dry roast poha in a medium low flame until hot to touch and nice aroma comes.Switch off the flame once done.
    Poha Ladoo Recipe for Toddlers and Kids - step 2
    3. Blend the dry roasted poha along with cardamom to a fine powder.

    Poha Ladoo Recipe for Toddlers and Kids - step 3
    4. Then add powdered jaggery to the blender. Grind it again for few seconds until the poha and jaggery are well blended.
    Poha Ladoo Recipe for Toddlers and Kids - step 4
    5. Heat ghee in a pan until its hot to touch and keep it ready. Transfer the blended poha jaggery mixture to a plate or bowl and add ghee fried cashews raisins & mix well. Break the lumps formed with your hands.
    Poha Ladoo Recipe for Toddlers and Kids - step 5
    6. Now add the hot melted ghee little by little and when you are able to hold ladoos, start making balls. Store it in air tight container once done.
    Poha Ladoo Recipe for Toddlers and Kids - step 6
    The tasty poha Ladoo is ready!

    Poha Ladoo Recipe for Toddlers and Kids3
    Notes :
    • I used thick poha variety, you can either use thin or thick variety based on the availability.
    • You can even use red poha variety which is more healthier.
    • Make sure to roast the poha well at the same keep an eye on the flame to not to burn it.
    • Make sure to break the lumps formed.
    • You can adjust jaggery as per your liking's.
    • Store the ladoos in a air tight container at room temperature. It stays well for a week.
    • Always check with your doctor before giving any new food to your baby.
    • Make sure to introduce everything separate to your baby before you try this poha ladoo.

    You may also like:

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    Thinai Arisi Vella Puttu | Foxtail millet jaggery Puttu
    « Blueberry Smoothie Recipe for Babies, Toddlers and Kids
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    Reader Interactions

    Comments

    1. aarchie

      August 26, 2016 at 7:13 am

      I have tried making poha's laddu. Really very simple and easy recipe and laddoos turned out very yummy. Thanks for the recipe.

      Reply
      • gkfooddiary

        August 26, 2016 at 2:08 pm

        Thanks for your feedback!

        Reply
    2. Harini Jagannathan

      March 07, 2018 at 6:58 am

      Innovative recipe. Looks super simple and healthy too.

      Reply
      • gkfooddiary

        March 11, 2018 at 3:16 am

        thank you Harini

        Reply
    3. Arulmozhi S

      December 10, 2018 at 9:57 pm

      Can we give this to one year baby.

      Reply
      • Kalyani

        December 11, 2018 at 2:21 am

        yes sure

        Reply
    4. Sheetal Sarang

      August 28, 2019 at 10:16 pm

      5 stars
      It's super easy to make and the kids love it!!@ Just that one cup is too little ...

      Reply
      • Kalyani

        August 29, 2019 at 1:11 am

        Thank you so much for your feedback 🙂

        Reply

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    Thanks for visiting my space and taking time to read about me. I am Kalyani and I live in chennai. I was working in IT industry as a software engineer for 7 years. I had to quit my job after my little one arrived and during this time I found my passion! Yes it's cooking and clicking and so this blog! Read More…

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