Oats Egg omelette – easy, quick and healthy recipe with oats, eggs and vegetables. I like to try experiment on new omelette varieties and one such try was this Oats Egg omelette. I saw this recipe here and immediately tried it. It turned out so good and filling. Oats Egg Omelette is a wholesome food with the goodness of vegetables and tasty for breakfast. It can be given to babies from one year as a finger food. Do try this out and am sure kids will love it.
Now Let’s get on to check how to make this easy oats egg omelette recipe for toddlers & kids.
Oats Egg Omelette Recipe for Toddlers and Kids
Prep time
Cook time
Total time
Oats Egg omelette - easy omelette recipe with oats, vegetables and eggs
Author: Kalyani
Recipe type: Breakfast
Cuisine: World
Ingredients
- Eggs - 2
- Oats- ¼ cup
- Milk -1/4 cup
- Turmeric Powder -1/4 tsp
- Pepper Powder -1/4 tsp
- Onion - 2 tbsp (finely chopped)
- Carrot - 2 tbsp (finely chopped)
- Capsicum - 2 tbsp (finely chopped)
- Tomato - 2 tbsp (de-seeded and chopped)
- Coriander leaves - 1 tbsp chopped
- Salt - as needed
- Oil/Ghee/ Butter - 2 tsp
Instructions
- Keep all the ingredients ready. Wash and finely chop onions, tomatoes, carrots, coriander leaves and capsicum. Powder the oats using a blender and keep it ready. in a mixing bowl, add powdered oats, milk, turmeric powder, pepper powder and salt
- Then Crack and open the eggs. Add in to the mixing bowl. Now beat the eggs along with other ingredients until frothy and fluffy with a fork or hand whisk.
- Heat a pan or tawa with butter/ghee/oil and pour the egg oats mixture to it. Spread it like a circle with a help of ladle. Then arrange all the veggies and press it with a spoon. Sprinkle pepper powder on the top. Cook it in low medium flame for 5 minutes.
- Once the omelette is cooked on one side, turn the other side. Cook it further for two minutes. Switch it off once done and serve.
Method :
1. Keep all the ingredients ready. Wash and finely chop onions, tomatoes, carrots, coriander leaves and capsicum. Powder the oats using a blender and keep it ready. in a mixing bowl, add powdered oats, milk, turmeric powder, pepper powder and salt.
2. Then Crack and open the eggs. Add in to the mixing bowl. Now beat the eggs along with other ingredients until frothy and fluffy with a fork or hand whisk.
3. Heat a pan or tawa with butter/ghee/oil and pour the egg oats mixture to it. Spread it like a circle with a help of ladle. Then arrange all the veggies and press it with a spoon. Sprinkle pepper powder on the top. Cook it in low medium flame for 5 minutes.
4. Once the omelette is cooked on one side, turn the other side. Cook it further for two minutes. Switch it off once done and serve.
The healthy oats egg omelette is ready!
Notes :
- You can use any vegetables of your choice to make this omelette.
- Make sure to introduce veggies and eggs separately before you try this oats egg omelette for your baby.
- You can add green chilies for older kids.
- Adjust spices according to your taste.
- Always check with your pediatrician before introducing any new food.
Leave a Reply