Go Back
Mango Puree Recipe for Babies
Print Recipe
5 from 1 vote
Pin Recipe

Mango Puree Recipe for Babies

Mango puree- Step by step instructions on how to make mango puree recipe for babies with information on how to select mango for baby food.
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Baby Food
Cuisine: World
Author: Kalyani


  • Mango - 1 small sized


  • Wash the mangoes in running water thoroughly. Then place the mango in a cutting board with the stem end down. Mango seed is in the middle. Cut along the sides of seeds down about 1/4" inch from the center using a knife and flip the mango, repeat the same on the other side. Now you have three pieces of mango
  • Take a mango half, make lengthwise and crosswise cuts in it, make sure to not to cut the peel of the mango. Invert the mango, cut the pieces through a small knife, or collect the pieces with your finger. Repeat it for the other half. Discard the big seed in the center.
  • Now transfer the chopped mango cubes to the blender. Blend everything until smooth. No need to add water.



Serving: 1g