Urad Dal Porridge Recipe for Babies and Toddlers and Kids | Urad Dal Porridge with Homemade Urad Dal Powder
Urad Dal Porridge - Healthy porridge made with homemade urad dal cereal.healthy and weight gain food for babies and toddlers
Servings: 1
Calories:
Ingredients
- Homemade Urad Dal Powder - 2 tbsp
- Powdered palm Jaggery or jaggery - 1 tbsp optional
- Water - 1 cup
- Cardamom or dry ginger powder - ⅛ tsp
Instructions
- Take 2 tablespoon of urad dal powder in a saucepan, add 1 cup of water to it. Mix well with a whisk. It should be in pouring thin buttermilk consistency.
- Cook everything in a low flame for 5 minutes or until the urad dal gets cooked well. Stir it continuously; otherwise, it gets stick to the bottom.
- Once the urad dal is cooked, add powdered palm jaggery and Mix well and cardamom powder.
- Cook further for 3 minutes and the nice aroma comes. Once done, switch off the flame.
Video
Nutrition
Serving: 1g