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4.50 from 4 votes
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Homemade Oats Banana Porridge Recipe for Babies | Baby Food

Easy and tasty oats porridge for babies with quick cooking oats, banana, and cows milk.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Baby Food
Cuisine: Indian
Calories:
Author: Kalyani

Ingredients

  • Quick cooking oats - 2 tbsp
  • Banana small variety - 2
  • Water - ½ cup
  • Cows milk - 1 cup don't add for babies under one year

Instructions

Preparation

  • Sterilize the bowls and spoons used for feeding your baby in a vessel with hot water for five minutes and keep it immersed in the same container until use.
  • Boil cows milk in a saucepan and keep it ready.

Method

  • Take 2 tablespoon of oats in a saucepan and add ½ cup of water to it. Cook it in medium flame for 3 minutes or until the oats get cooked. Stir it continuously while cooking otherwise the oats may stick to the vessel.
  • Once the oats get cooked well, add a cup of milk to the cooked oats and boil it for 4 minutes by stirring occasionally or until it becomes thick.
  • Remove from the flame once done and cool it down (Skip adding milk if you are preparing the porridge for babies under one year). In the meantime, chop the bananas into a circle and add it to the blender.
  • Once the porridge is warm, add it to the blender with chopped bananas. Blend it to a smooth paste. Skip this step if your baby likes mashed texture instead of smooth ones, and you can mash the bananas and mix with cooked oats.

Nutrition

Serving: 1g