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Banana Fritters Recipe for Toddlers and Kids

Banana Fritters - Easy, Crispy fritters with banana
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Snack
Cuisine: Indian
Calories:
Author: Kalyani

Ingredients

  • Kerala Nendran Banana/large banana  - 2 nos
  • Whole wheat flour - 1 cup
  • Rice Flour - 2 to 3 tbsp
  • Brown sugar - 1/4 cup
  • Water - 3/4 cup
  • Cardamom - 1
  • Salt - a pinch
  • Baking soda - a pinch
  • Oil - for deep frying

Instructions

  • Keep all ingredients ready. Peel the bananas.
  • Cut each banana into quarter inch strips. In a mixing bowl, add wheat flour, rice flour, baking soda, brown sugar, cardamom powder and required salt.
  • Add required water and mix all the ingredients well to form a batter consistency. Dip each banana strip into the paste.
  • Deep fry in the pre heated oil until golden brown.Do it in batches. Drain it in tissue paper to remove extra oil. Switch it off once done and serve.

Nutrition

Serving: 3g