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Sweet Corn Soup Recipe for Babies, Toddlers and Kids
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5 from 2 votes
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Sweet Corn Soup Recipe for Babies,Toddlers Kids

Sweet corn soup - Easy and creamy soup with sweet corn
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Homemade
Cuisine: World
Servings: 2
Author: Kalyani


  • Corn cob - 1 medium sized or Corn kernels - 1 cup
  • Water/milk - 1 cup
  • Garlic - 2 small cloves finely chopped optional
  • Salt - as needed
  • Butter- 1/2 tbsp
  • Oregano - 1/2 tsp optional
  • Pepper powder - 1/4 tsp
  • Corn Flour- 1/2 tsp optional


  • Take the corn cob and pressure cook it for 3 whistles. Then collect the corn kernels and set aside. 
  • Then grind the cooked corn kernels (reserve some corn kernels to use it in the soup) in a blender with 1/4 cup of water or milk. Grind it to a smooth paste.
  • Heat a pan with a tsp of butter add finely chopped garlic. Stir it for 2 minutes.Then add sweet corn paste and bring it to a boil in low flame.
  • Now add the remaining milk/water and bring it to a boil again. After that add in required salt, oregano & pepper powder.Give a quick stir.
  • Add corn flour in 2 tbsp of milk and mix well without lumps. Then add the corn flour mixture to the soup and boil it for 2 minutes. Switch off the flame once done. This is an optional step.