Wash the kiwi in running water thoroughly. Place it on a cutting board and slice off both the end of the fruit.

Insert a spoon in between skin and flesh of the kiwi fruit. Rotate the spoon around the fruit and pop the fruit from the skin. Then slice the fruit vertically or horizontally.

Then take the chopped chopped kiwi pieces in a blender. Blend everything till smooth.No need to add water.