Egg Spinach Scramble Recipe for Babies, Toddlers and Kids | Egg Bhurji
Egg Spinach Scramble - Easy egg scramble with spinach. Tasty evening snack or breakfast/dinner for toddlers & kids.
Calories:
Ingredients
- Eggs - 2
- Onions - 1 small sized
- Spinach- ¾ cup chopped
- Tomato- 2 tablespoon chopped optional
- Pepper powder - ¼ tsp
- Cheese - 1 tbsp
- Salt - as needed
- Oil/butter - 2 tsp
Instructions
- Keep all ingredients ready. Finely chop the spinach, onions and tomatoes. Set aside. Beat the eggs well and sprinkle salt,pepper powder and turmeric powder. Mix well.
- Then add chopped spinach, onions and tomatoes to the beaten egg. Mix well.
- Mix everything well. Heat a teaspoon of butter in a pan.
- Spread the egg spinach mix to it and sprinkle cheese over it.
- Keep on stirring the mix until eggs are well cooked. The tasty egg spinach scramble is ready!
Nutrition
Serving: 2g