Raw Banana Porridge for Babies | Nendran Banana Porridge
healthy weight gaining porridge for babies with raw banana powder
Prep Time3 minutes mins
Cook Time7 minutes mins
Total Time10 minutes mins
Course: Baby Food
Cuisine: Indian
Calories:
Author: Kalyani
- Raw banana porridge powder - 2 tbsp
- Powdered palm jaggery - 2 tsp optional
- Water - ¾ cup + 2 tbsp
- Ghee - ⅛ Tsp
Take 2 teaspoon of powdered palm jaggery and add 2 tablespoon of water to it or add water till immersing level.
Boil until it melts completely and the mixture becomes slightly thick. Then strain the palm jaggery mixture to remove impurities.
Keep the filtered palm jaggery mixture aside. Take 2 tablespoon of raw banana porridge mix in a thick bottomed pan.
Add ¾ cup of water to it and mix everything slowly with a whisk. Make sure that there are no lumps formed.
Cook in low flame until the porridge turns thick. Whisk it continuously while cooking otherwise porridge may stick to the vessel and form lumps.
Now add the strained palm jaggery mixture. Cook it further for 2 minutes.
Add in few drops of ghee. Give a quick mix and switch off the flame once done.
Serving: 1g