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Rice Apple Banana Porridge Recipe for Babies

Rice Apple Banana porridge - healthy porridge made with rice, banana, and apple for babies
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Porridge
Cuisine: Indian
Author: Kalyani


  • Homemade Rice Cereal or rice* - 2 tbsp
  • Water - 1 cup
  • Apple - 1 small
  • Banana - 1 small
  • * If using rice dry roast powder, and use


  • Wash apple in running water well. Peel the skin off from the apple with a peeler. Remove the seeds in the center part after cutting the Apple vertically into two pieces. Then chop them into equal size small cubes. Set aside. Peel banana and slice them into cubes. Keep it ready. Heat a saucepan with 1 cup of water. Bring it to a boil and add 2 tbsp of rice cereal powder. Mix well with a whisk. Make sure that no lumps are formed.
  • Cook the rice powder in low flame for 5 to 8 minutes or until it is thoroughly cooked in sauce consistency.
  • Once the rice powder is cooked to a sauce consistency, add apple cubes. Give a quick stir.
  • Cook it further for 3-5 minutes and mix well. Switch off the flame once done.
  • Let the porridge cool down and transfer to a blender. Then add banana slices.
  • Grind it to a smooth puree. Transfer to a serving bowl and feed your baby.


Serving: 2g