Oats Banana Muffins Recipe for Toddlers and Kids
Oats Banana muffins - no fuss, muffins recipe with oats, banana, and whole wheat flour
- Oats - 1/3 cup
- Wheat Flour - 1/3 cup
- Baking Powder - 3/4 tsp
- Banana - 1 medium
- Ghee - 2 tbsp
- Brown Sugar - 2-3 tbsp
- Milk - 1/3 cup
- Vanilla Essence - 1/2 tsp
Preheat the oven to 180 degrees for 10 minutes. In a mixing bowl, add banana and mash it. Then add cane sugar.
Mash it well until the sugar dissolved. Now add 1/3 cup of milk.
Then add melted ghee. Stir it well with a hand whisk until the ghee is mixed evenly. Lastly, add vanilla essence and give a quick mix.
Now add whole wheat flour followed by oats.
Then add baking powder. Mix everything well for 10-15 seconds. The final mixture should be in thick consistency.
Line up the muffin tray with muffin liners. Pour the prepared batter into muffin liners. Bake in the preheated oven for 20- 25 minutes (baking time depends on the size of the muffin tray and oven) at 180° Celsius till a toothpick inserted in the center comes out clean. Allow cooling in the plate for 5 minutes once done.