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Mango Milkshake Recipe
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Mango Milkshake Recipe for Toddlers and Kids 

Mango milkshake- Easy and healthy mango milkshake recipe for summer season
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Beverage
Cuisine: World
Calories:
Author: Kalyani

Ingredients

  • Mango - 2 small sized or 1 cup chopped
  • Milk -2 cups boiled and cooled
  • Sugar/Honey - 2 tsp optional
  • Cardamom powder - ¼ tsp

Instructions

  • Wash the mangoes in running water thoroughly. Then place the mango in a cutting board with stem end down. Mango seed is in the middle. Cut along the sides of seeds down about ¼ inch from the center using a knife and flip the mango, repeat the same on the other side. Now you have 3 pieces of mango.
  • Take a mango half, make lengthwise and cross wise cuts in it, make sure to not to cut the peel of the mango. Invert the mango, cut the pieces through a small knife or collect the pieces with your finger. Repeat it for other half. Discard the big seed in the center.
  • Now transfer the chopped mango cubes to the blender along with honey/sugar (if using),cardamom powder and chilled milk.
  • Blend everything until smooth. Pour it in glasses and serve.

Nutrition

Serving: 2g