Rava Ladoo Recipe for Toddlers and Kids
Prep time
Cook time
Total time
Rava ladoo/Rava laddu- Delicious ladoos made with cream of wheat aka sooji. Sweet treat for kids.
Recipe type: Sweet
Cuisine: Indian
  • Sooji/Fine Rava- 1 cup
  • Sugar - 1 cup
  • Cardamom - 2
  • Cashews - 1 tbsp
  • Raisins - 1 tbsp
  • Grated Coconut - ¼ cup
  • Ghee - ¼ cup
  • Hot Water -1/2 cup
  1. Firstly, add sugar and cardamom to the blender. Grind it to a smooth powder.
  2. Measure and keep all the other ingredients ready. Melt ghee in a thick bottomed pan.
  3. Add cashews and raisins. Fry until the cashews turn golden brown. Then add grated coconut and add roast it until its light brown.
  4. Now add 1 cup of Rava and roast in low flame for 7-10 minutes until nice nutty aroma comes and rava turns slightly brown.
  5. Then add powdered sugar and mix everything well together for a minute. Switch off the flame once done.
  6. Now add ¼ cup of hot water to the rava mix and mix well. Add more water if the mixture remains crumble.
  7. Start making ladoos with your hand. Add 2 -3 tbsp of hot water if the mixture become crumble while making ladoos. Store it in an air tight container once done.
Nutrition Information
Serving size: 12-15 small ladoos
Recipe by GKFoodDiary - Homemade Indian Baby Food Recipes at https://gkfooddiary.com/rava-ladoo-recipe-toddlers-kids/